I need a really cool cocktail for a music based wedding. Not too strong, but really nice.Any ideas? Ta?!
Tobytini (in honor of my cat who had just gone to the rainbow bridge)
1 shot Absolut Peach Vodka
2 oz white cranberry juice
1/2 oz mango nectar
Shake with ice and serve up in a martini glass.
Purple Pizzazz
16 oz. blueberry juice
1/2 cup frozen limeade concentrate
1 bottle champagne or sparkling wine or sparkling apple jiuce.
Mix blueberry juice and limeade. Chill.Pour 3 oz into champagne glass and top off with chilled bubbly.
Answers: I make up cocktails all the time. Here are two which are not too strong, really nice and you can change the name if you'd like.. to honor the bride and groom!
Tobytini (in honor of my cat who had just gone to the rainbow bridge)
1 shot Absolut Peach Vodka
2 oz white cranberry juice
1/2 oz mango nectar
Shake with ice and serve up in a martini glass.
Purple Pizzazz
16 oz. blueberry juice
1/2 cup frozen limeade concentrate
1 bottle champagne or sparkling wine or sparkling apple jiuce.
Mix blueberry juice and limeade. Chill.Pour 3 oz into champagne glass and top off with chilled bubbly.
Hi, I do prepare this one and works great
OK, here is my family recipe Sangria, what you need
Wine the cheapest you find (the "box" wine is great)
Oranges, lemons, limes, apples, in any shape you want to cut them, mix wine and fruits in a bowl and serve over ice.
you can make several versions:
make one with white wine and other with red wine... or make your "own" wine mix....!!!
the TIP:
The more time the fruit is in the wine makes taste better... but do not store in the fridge...!!!
Salud...
This ones nice and it's the only mixed drink I've ever had that uses Cognac. It's served at the Winn casino In Las Vegas, I call it the 'Winn Casino Cognac Iced tea",This is my recipe. You will need Angostura bitters,Courvoisier Cognac, Ginger ale, Fresh Sliced Lemon Wedges, and Crushed Ice. Put 1-2oz Courvoisier Cognac in a 12-16oz glass add a dash of Angostura bitters fill the glass almost to the to with ice and add ginger ale to about the top garnish with a lemon wedge add a straw if you like. some people prefer to slice lemon medallions and put them on top of the ice so they float in your drink.
