What kind of food does Argentina make?!
There is much more that you can find. Much crossover with other latin/spanish and tropical countries.
Answers: Asado (bbq'd meat), empanadas (meat pastries), dulce de leche (sweet paste), chorizo (sausage), chinchulines (chitterlings), mollejas (sweetbread), chivito (goat), milanesas (breaded and fried meat), fideos (pastas), mate (traditional drink).
There is much more that you can find. Much crossover with other latin/spanish and tropical countries.
Matambre, empanadas, asado, beef, carbonada