Spanish Christmas recipes?!
My extended family is making everyone do a dish for are christmas party and since I love EVERYTHING Spanish I picked something Spanish to cook. It can't have jalapeno or artichokes in it
please help me
Answers: HELP!!!
My extended family is making everyone do a dish for are christmas party and since I love EVERYTHING Spanish I picked something Spanish to cook. It can't have jalapeno or artichokes in it
please help me
Valencian Savory Empanadas
INGREDIENTS
* 2 tablespoons olive oil
* 1 medium onion, chopped
* 2 small tomatoes - peeled, seeded and chopped
* 4 ounces diced cooked ham
* 2 hard-cooked eggs, chopped
* 1 1/2 tablespoons chopped fresh parsley
* salt and pepper to taste
* 1 (10 ounce) can refrigerated pizza crust dough
DIRECTIONS
1. Heat the oil in a large skillet over medium-high heat. Add the onions, and saute until tender. Pour in the tomatoes, and cook for a minute, then stir in the ham and heat through. Remove from the heat, and mix in the eggs and parsley. Allow to cool for at least 5 minutes.
2. Preheat the oven to 425 degrees F (220 degrees C). Unroll the can of pizza dough on a clean surface, and stretch or roll into a 14x10 inch rectangle. Cut into twelve 3 inch squares.
3. Place equal amounts of the filling into the centers of the squares. Brush the edges lightly with water. Fold in halves to form a triangle, pressing the edges to seal. Place on a greased cookie sheet and prick with a fork.
4. Bake for 8 to 10 minutes in the preheated oven, until golden brown. Let stand 5 minutes before serving.
Mexicans may eat jalapeno peppers but certainly not the Spainards. Must you cook something Spanish or Mexican. Let's call a spade a spade and not make a cooking mistakes.
Go here:
http://www.xmission.com/~dderhak/recipe/...