Filipino recipes?!
Answers: I'm looking for recipes for some good traditional Filipino dishes. Anyone know where to go or have any good ones? The only one that I have and can make really well is lumpia. What are some others?
SINIGANG NA BABOY
1 Kilo Pork (cut into chunk cubes)
12 pcs Tamarind (Sampaloc) or sampaloc mixed
1 big Onion (diced)
6 big tomatoes (quartered)
2 pcs Radish (sliced)
1 bundle Sitaw Stringbeans (cut into 2" long)
1 bundle Kangkong (cut into 2" long)
Salt and Patis to taste
6 cups water
Boil Tamarind to soften or boil the mixed sampaloc. Pound and strain all juicesand set aside.
In a casserole, bring pork to a boil, lower fire and simmer until pork is tender.
Add onions, tomatoes and Tamarind juice.
Add in all the vegetables.
Season with salt and Patis to taste.
Serve hot.
http://rholand.ourfamily.com/pinoyrecipe...
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sinigang, adobo, tinola, beef steak, crispy pata, grilled fish etc... everybody loves this... filipino or foreigners...
just type in the search engines... recipes for (insert food here)
Try adobo, crispy liempo (or pata), sinigang. Try surfing the net for these recipes.
im half filipino so i only know a little but:
look up:
-turon
-tinola munok
-adobo munok [munok means chicken]
-cinnagang shrimp or pork
-pancit
ehhhh cant think right now