Kalua pork quesadillas please help 10 points!!?!
The recipe I found doesn't have any sauce that goes over them & I was wondering if anyone could give me the recipe or help me find one. It would be greatly appreicated I'm really craving some right now & would like to make it for dinner this weekend if possible!!
This is the website I found:
http://www.relishmag.com/recipes/view/29...
Thanks sooo much 10 points to whoever can find this for me I'm sooo craving it right now :)
Answers: My husband & I went on our honeymoon to Mauii and while we were there we had these awesome kalua pork quesadillas. I found a recipe online for them but when we had them, they spread a sauce over them that was oh my god yummy!!
The recipe I found doesn't have any sauce that goes over them & I was wondering if anyone could give me the recipe or help me find one. It would be greatly appreicated I'm really craving some right now & would like to make it for dinner this weekend if possible!!
This is the website I found:
http://www.relishmag.com/recipes/view/29...
Thanks sooo much 10 points to whoever can find this for me I'm sooo craving it right now :)
KAHLUA PORK QUESADILLA with pineapple sauce
Kahlua Pork:
-4# pork shoulder or butt roast (this makes a lot so you will have plenty of pulled pork sandwiches later on)
-2 Tbsp. kosher or sea salt
-2 Tbsp. liquid smoke (but based on my experience I'd use less!!)
-1 Tbsp. grated ginger
-2 garlic cloves, crushed
-2 Tbsp. soy sauce
1) Preheat oven to 350 deg F.
2) Rub meat with salt, liquid smoke, ginger, garlic, and soy sauce. Wrap securely in foil. Roast about 3 hours or until very tender.
3) Remove from oven; let stand about 15 mins. Shred, removing slabs of fat.
Hawaiian Pork Quesadillas
-8 whole wheat tortillas (or plain flour)
-neufchatel cheese to spread on tortillas (find it right next to cream cheese ... it's actually low-fat cream cheese)
-2 cups shredded Kahlua pork
-2 cups finely chopped mango
-1 jalapeno, finely chopped
-1/2 cup chopped cilantro
1) Spread tortillas with neufchatel cheese. Place first tortilla in a nonstick skillet; top with pork, mango, jalapeno, and cilantro. Top with other tortilla. Cook 2 mins. per side or until crispy and warm. Repeat with remaining tortillas.
PINEAPPLE SAUCE:
1/2 c. pineapple juice
2 tbsp. soy sauce
1/2 tsp. ground ginger
1 1/2 tbsp. cornstarch
1/4 tsp crushed red pepper flakes (optional)
In a small bowl, combine all sauce ingredients, mixing until cornstarch is dissolved. Set aside.
Heat a small wok on medium high heat and add the sauce, bring to a gentle boil & stir until thickened. Pour over kahlua pork quesadillas or serve on the side as a dipping sauce.
Aloha from the Big Island. I have no idea about the sauce, but you might try asking your question here:
http://onokinegrindz.typepad.com/ono_kin...
Remember to tell them were you had the quesadillas, it would help :)
Good look,
Call the restaurant that you ate it at and ask them what the sauce was.