I am addicted to those Asian rice crackers. Anyone else love them?!
Answers: Is it the MSG? Why are these little crackers so addictive?
Goss man - I'd eat them all the time if there weren't so expensive. I just love the taste & the crunch. Have you ever had fried peas with wasabe powder?
im pretty sure u got the munchies and those are the only things in ur fridge hihihi
I like it too.
I am addicted as well. Perhaps it's because they are very lightly salted & smell so fresh and are very crispy.
I totally love them too, especially the new brown rice crackers. Low in fat and calories and totally gluten free, how can you go wrong? Hats off to the Asians I say.
Are you Talking about Arare? If you are, Try mixing it with pop-corn. It's a movie house staple here.