What's your favourite dish at a chinese restaurant?!
Answers: General Tso Chicken and Shrimp with Lobster Sauce.
Beef and Broccoli followed by Sweet and Sour Pork.
singapour noodles!!
I love beef with green peppers. I also love the beef low mein or the pork low mein. I love the chicken fingers and the beef terriyaki! Mmmm...chinese food! If we werent in the middle of a blizzard Id run right out and get some!
Beef Terriyaki, crab rangoons and boneless spare ribs - don't forget the egg roll too!
Beef and Broccoli or Sesame Chicken
love mu shu pork..those little pancakes...that hoisin....mmmmm!!!!
Steamed whole fish. The Chinese only steam very fresh fish. Like most Asians, I love the fish head.
In the States;
Crab Rangoon as a starter and Gen Tso Chicken
In London;
Fried Dumplings or Sesame-Prawn Toast as my starter with Smoked Chilli Chicken (from the Golden Bird at Mile End, London)
HIGHLY recommend The Golden Bird!
Cheers
Vegetable Lo Mein with big chunks of crisp veggies. And an egg roll!
Hot and Sour Soup, Salt and Pepper Spare Ribs, followed by King Prawns in Ginger and Spring Onion with soft noodles :o) mmmm yum yum yum x
Dry sauteed string beans--seriously, it's amazing how simple and delicious this dish can be!
I love chinese dumplings and chilli chicken!
Roast Meats with noodles or rice. Yummy!
I am not sure if these are Chinese foods but there served at nearly every Chinese resturant here in LA, I love Orange Chicken, Chow Mein, and have recently discovered I LOVE Mongolian Beef. It depends on the resturant though I guess some places dont really know how to make the stuff.
Chicken Chow Chop Suey
Fried ice cream!
mu shu chicken, ma po tofu, orange beef, eggplant with garlic, hot sour soup, twice-cooked pork, and Tsing Tao