What kind of italian food is YOUR favorite?!
Answers: Mines tortillini
Hiya Jonah :o) xx I love Italian food, and my favourite pasta dish is lumache oceana, which is pasta shells with smoked salmon and prawns cooked in a tomato and garlic sauce finished off with cream! Just gorgeous! xx Ooh and I LOVE Tiramisu for dessert too! xx
Carbonara. Its a type of spaghetti that is just DELICIOUS.
Putanesca
Manicotti
Mushroom risotto
In my local area we have an Italian restaurant that serves "Love Salad".. it is made with a tremendous amount of garlic.. It's a simple Italian salad but the hidden garlic pieces and garlic flavored dressing make it sensational.. My bf and I always order it together, otherwise Mama Mia whatta stink!
I love all italian food. Anything with marinara sauce. I am not real keen on the dishes with creamed based or wine based sauces. My favorite is tortillini as well.
PIZZA! Especially Pizza Margherita!
I am a sucker for fresh gnocchi with red sauce and garlic
Cavedills
meat tortellini is tastes like bologna/mystery meat. yuck. fett alfredo is the best if its made w/ good alfredo sauce . good alfredo is hard to find sometimes. and u can always add some marinara to get the best of both worlds!!!!!!!!!!! and its good w/ meat & or veggies.
Portabella Ravioli,
Gorgonzola sauce over Gnocci,
Chicken picatta
3 way tie :)
stuffed baked eggplant (with cheese and spices and junk) covered in tomato sauce and baked with more cheese!
but butternut squash ravioli is divine too!
La carte:
- Torta fritta with cold cuts ("fried pie", actually is a kind of thin, warm and soft bread in a dish with cold cuts, especially from the countries of Parma and Piacenza: Culatello from Zibello and Spalla from San Secondo)
- Pasta con le sarde (from Sicily)
- Melanzane alla parmigiana (aubergine)
- Polenta with boar (Northern Side)
- Fresh salad with apulian olive oil
Red wines match:
- Gutturnio from Piacenza hills
- Bonarda (Piemonte)
- Nebiolo delle langhe (Piemonte)
spaghetti, Chicken Marsala, garlic mozzarella cheese bread & gnocchi
My own handmade fresh spinach sun-dried tomato Fettucini! Tossed with fresh garden tomatos and parmesan cream sauce with some sauteed garlic. Fantastic!
stuffe shells with lasagnia and chicken parmisan i eat alot