Cooking mexic food?!
Answers: help.I need some real mexican recipes. My husband is mexican and wants me to cook more mexican food. I dont know any recipes.
Hello =) Here are three recipes to get you started, the link below will give you tons more plus online sources for Mexican foods and gifts.
[Breakfast]
Eggs Motulenos - Huevos Motule?os~
Recipe Ingredients:
2 Mission? Corn Tortillas
3 1/4 cups Tomato Sauce
1/4 cup Salsa
2 Eggs fried
1/2 cup cooked, shredded Pork heated
2 Tbsp. Peas at room temperature
4 slices Plaintain sliced diagonally a 1/2" thick and slightly flattened
1/4 cup Refried Beans heated
Vegetable Oil
Recipe Instructions:
1. Heat refried beans. Fry corn tortillas in hot oil, over medium heat, until lightly brown. Drain on paper towels. Reserve oil in skillet. 2. Fry 2 eggs. Fry plaintain slices in the reserved oil until browned on each side. Drain on paper towels. 3. Blend together the tomato sauce and salsa. Spread sauce on serving plate, reserving 2 tablespoons of sauce. 4. Place heated refried beans on top of sauce. Top with a corn tortilla, then the eggs, then the other tortilla, the remaining sauce, shredded pork, peas and plaintain slices. Serve immediately.
[Soup]
Simple Tortilla Soup~
Recipe Ingredients:
8 Mission? Corn Tortillas cut into 1/2-inch strips
1 lb. Chicken Breasts cut into 1/2-inch chunks
2 fresh Poblano Chiles rinsed and seeded, cut into 1/4-inch strips
1/2 cup Onions chopped
8 cups Chicken Broth
1/4 cup Cilantro Sprigs
1/4 cup Lime Juice
Garnish: Sour Cream, Avocado slices
Recipe Instructions:
1. Fry tortilla strips in oil until crisp; set aside. Bring broth, onions, and chiles to a boil in a 5 quart pan. Cover and simmer for 5 minutes. Add chicken and cilantro, cover and simmer about 5 minutes. Ladle soup into serving bowls; add lime juice to taste. Divide tortilla strips among bowls. Garnish with sour cream and avocado slices as desired.
[Dinner]
Chicken Chilaquiles~
Recipe Ingredients:
4 Tbsp. diced Onion
1 Garlic Clove minced
2 cups Tomato Sauce
1-3 Chiles cored, seeded and chopped
1/2 Chicken Bouillon cube
2 cups cooked Chicken Breasts shredded
8 Mission? Corn Tortillas cut into strips
Toppings (optional):
minced Onion
shredded Mozzarella Cheese
Recipe Instructions:
1. Tortilla strips my be cooked on a griddle or fried in oil until crisp. Set aside.
2. Saute onion and garlic in an oiled skillet until translucent. Puree the cooked onion and garlic along with the tomato sauce, chiles and bouillon cube in a blender.
3. Place the blended mixture in a skillet, bring to a boil and simmer for 5 minutes. Add tortilla strips and chicken to the skillet mixture and heat through. Serve with optional toppings.
You're welcome =) Hope your hubby enjoys them Report It
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