What is your favourite ethnic food (include your resident country if possible) & why?!
I live in the US, but spent several years living in Thailand. I've always loved seafood, but some of the dishes had to "grow on me". During that time I became very slender, had a ton of energy, even had nicer hair and skin. The food is very unprocessed and meals are balanced. Now back in the US, it's easy for bad eating habits to return:(
Answers: Thai food, especially fresh seafood!!
I live in the US, but spent several years living in Thailand. I've always loved seafood, but some of the dishes had to "grow on me". During that time I became very slender, had a ton of energy, even had nicer hair and skin. The food is very unprocessed and meals are balanced. Now back in the US, it's easy for bad eating habits to return:(
chicken adobo, the best here in the Philippines
I love Thai food...just had some last night.
I also like Jamaican food (well some of it...i'm not much into the curried goat but i have tried it).
I'm Canadian.
I like Moroccan food ---- wonderful flavors & textures. I live in SF, CA, USA
Italian. I live in GA, USA.
Indian curry. I am English living in Korea at the moment
Vietnamese, because it's very light and flavorful.
I'm a New Yorker.
Anything from the Indian sub-continent - favourite - Jingha Madras. Spicy hot prawns.
Country of residence? Probably cheese fondue - once in a while! I live in Switzerland. Most restaurants are French or Italian.
I am a former chef and worked internationally so I have had it all, I like Mongolian food as it is a combo of all the Chinese cuisines, I worked in Jamaica so there food of course, Laotian is a nice but little known cuisine and African ones like Ghanain, Nigerian or from the north ones like Moroccan or Algerian. Even Ethiopian or Somalian
I love Ghanaian food--it's usually spicy and consists of stews and soups that are full of flavor. Okra stew and groundnut (peanut) stew are among my favorites. I also love Vietnamese food. I am in GA, USA.
Peruvian food. The aji peper they use is delicious. And it's very similar to Chinese food, or Chifa as the peruvians call it.
-USA
Indonesian BBQ......Ca ,USA