What do you like best from Puertorrican food/desserts?!
Answers: I want to invite my friends and family for a get-together and need ideas. If you can throw in a recipe it would be great!!!
Tostones - fried plaintains... delicious!
Peel a plantain and cut it on an angle into about 5 pieces. Fry the pieces in hot vegetable oil until they are a deep golden color. Take the pieces out of the fryer, and flatten them. You can use a tostonera for this, but since many people don't have those, I like to use the flat bottom of a plastic measuring cup onto a plate. Flatten them to about 1/2 inch thick. Fry them again for about 4 - 5 minutes until the edges are crispy. Serve with some salt, and perhaps some chimichurri, garlic butter, or something spicy on the side.
I ? flans.