Quesadilla?!
What kind of cheese is used to make quesadillas in Mexico!?Www@FoodAQ@Com
Answers:
It's called Asadero!. It's also called queso because it is used in quesadilla's!. Substitutes are Monteray Jack or Fontina!.
If you refer to Wikipedia, you will note it is used in Quesadialla's - "It is used in typical cuisine, such as in quesadillas!.!.!." http://en!.wikipedia!.org/wiki/Oaxaca_chee!.!.!.Www@FoodAQ@Com
If you refer to Wikipedia, you will note it is used in Quesadialla's - "It is used in typical cuisine, such as in quesadillas!.!.!." http://en!.wikipedia!.org/wiki/Oaxaca_chee!.!.!.Www@FoodAQ@Com
Any kind they want!. They aren't limited by one kind!.Www@FoodAQ@Com
According to Wikipedia, "quesadilla" means something different in different regions of Mexico!.
They don't have the same kinds of cheese we have here!. Often they use a crumbled fresh cheese that doesn't melt as much as our Monterey jack does!. They don't have "American" cheese, either!. Use whatever kind of cheese you like!.Www@FoodAQ@Com
They don't have the same kinds of cheese we have here!. Often they use a crumbled fresh cheese that doesn't melt as much as our Monterey jack does!. They don't have "American" cheese, either!. Use whatever kind of cheese you like!.Www@FoodAQ@Com
most would think it would be cheddar, but my dads friend from mexico uses mozzerella, or pepperjack!.
although, it probably varies by region!.
i like it with pepper jack better!Www@FoodAQ@Com
although, it probably varies by region!.
i like it with pepper jack better!Www@FoodAQ@Com
Here in Phoenix AZ we can buy quesadilla cheese in the dairy case!. Check your market!.Www@FoodAQ@Com
You can use any kind of cheese!. There are several types of Mexican cheese in the dairy aisles to use!. One is a crumbly cheese and the other melts better!. Can't remember the names off hand!.Www@FoodAQ@Com
motzarella,longhorn,chedders, in mexico the best is azadero
its creamier than the mozarella, and somewhat sweeter melts soooo good on the corn tortilla and dipped into a good salsa man o man thats eatting!!!Www@FoodAQ@Com
its creamier than the mozarella, and somewhat sweeter melts soooo good on the corn tortilla and dipped into a good salsa man o man thats eatting!!!Www@FoodAQ@Com
Any kind of cheese they wantWww@FoodAQ@Com
Queso fresco, queso chihuahua, asadero, queso blanco, oaxacaWww@FoodAQ@Com