What do you call the chinese fruit which is about the size of a kumquat and you peel the skin to eat it?!


Question: What do you call the chinese fruit which is about the size of a kumquat and you peel the skin to eat it!?
in cantonese its pronounced
PAY PA
but im not sure what its called in englishWww@FoodAQ@Com


Answers:
I'm quite sure you're talking about the loquat, pronounced as such in Cantonese, or Pi-pa in Mandarin!.

It's used to make that thick, black Chinese cough syrup I thought was some sort of candy!. It's great stuff, but I've never seen it in its fresh form before!.Www@FoodAQ@Com

im cantonese; know wat ur talking about but its definately not lychee or wat the other r saying!. it probably doesnt hv a usual english name, even if it does its probably very scientifical or deduced from the chinese language!.Www@FoodAQ@Com

There two fruits that fit your descriptions, that I know off:

1!. Lychee
2!. LonganWww@FoodAQ@Com

If it has a red skin it's a lychee!. If it has a brownish skin it's a longan!.Www@FoodAQ@Com

Shiftace is right!. It is loquat in english!.Www@FoodAQ@Com

It's not lychee or longan!. It's been used in a cough syrup from China/Taiwan!. But sorry don't know the name in English too!. :(Www@FoodAQ@Com

lychee!? longan!? mangosteen!?Www@FoodAQ@Com

litchi!. or lychee!.Www@FoodAQ@Com

This is litchi - or lychee in English!.Www@FoodAQ@Com

lychee!?Www@FoodAQ@Com

lychee, they are a type of gooseberries and delicious with ice cream or creamWww@FoodAQ@Com





The consumer Foods information on foodaq.com is for informational purposes only and is not a substitute for medical advice or treatment for any medical conditions.
The answer content post by the user, if contains the copyright content please contact us, we will immediately remove it.
Copyright © 2007 FoodAQ - Terms of Use - Contact us - Privacy Policy

Food's Q&A Resources