What is the traditional German food?!


Question: What is the traditional German food!?
Answers:
Schweinebraten
Pork roast in a rich gravy!.

Kassler mit Sauerkraut
Cured pork shops, cooked, served with Sauerkraut and boiled potatoes!.

Eisbein mit Sauerkraut
Very fat pork knuckles, cooked, served with sauerkraut!.

Wiener Schnitzel
Thin veal fillet, crumbed and fried!. Served with chips and salad!.

Erbsensuppe
Pea soup with onions and potato cubes!. Cooked in a beef broth!.

Leberkn?del Suppe
Clear soup with pork liver meat balls!. Especially cooked in Bavaria!.

Kartoffelsuppe
Potato cubes soup with onions and bacon!. Cooked in a beef broth!.

Leipziger Allerlei
Thick soup made from a combination of vegetables and potato cubes and beef chunks!.

Rouladen
Beef olives from large, thin fillet, spiced with mustard and pepper and filled with sour gherkins, onion and bacon!.

Kohlrouladen (Krautwickel)
Spiced mince wrapped in big leaves of cabbage, fried in bacon and stewed until done!.

Sauerbraten mit Rotkohl
Beef, pickled in buttermilk and then roasted in a tangy gravy sometimes with added raisins!. It is mostly served with sweetsour Rotkohl (red cabbage)!.

Kochfisch mit Senfsauce
Steamed fish fillets with mustard sauce!. Mostly Kabeljau (kabeljou), Rotbarsch (red perch) or Schellfisch is used!. Served with boiled potatoes!.

Bratfisch mit Kartoffelsalat
Crumbed and fried fish fillet with potato salad!.

Brathering mit Bratkartoffeln
A fried and subsequently pickled whole herring accompanied by crisply fried potato slices and onion rings!.Www@FoodAQ@Com

A traditional German meal might consist of cooked red cabbage, potato dumplings, and Saurbraten!. Or spaetzle!.
Definitely a good German beer, and saurkraut and bratwurst!. And of course Hasenpfeffer, which is a rabbit stew yummm all of it!

(Wiener)schnitzel is actually Austrian!. The closest variant you might find in Germany is the JaegerschnitzelWww@FoodAQ@Com

very heavy foods!. lots of sausage, meat, potatoes, and fried schnitzel!. good for the soul, not for the waist!. also they are fond of beer and german chocolate is the best!Www@FoodAQ@Com

I normally think of sauerbraten, with gingersnap gravy, and spaetzle, with red cabbage !.!.!. and strudel for dessert !.!.!.!. German food is wonderful! Filling, hearty food that's perfect in cold winter months!.!.!.!.!.!.Www@FoodAQ@Com

Sausage, cabbage, sausage soup, cabbage soup washed down with insipid beer!.Www@FoodAQ@Com

spaetzle
jagersschnitzel
reibekuchen with apple sauce
berliner = jellied filled donuts
kuchen - pound cake
curry worstWww@FoodAQ@Com

brautwurst
schnitzel
beer

Good eats!Www@FoodAQ@Com





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