Anyone have a recipe for spicy italian style chicken sausage. i want to make the sausage itself. thanks?!
Answers:
3 pounds pork butt
3/4 pound pork fat
1 tablespoon garlic minced
4 teaspoons salt kosher
2 tablespoons fennel bulb seed
1 teaspoon black pepper cayenne
1 tablespoon red pepper flakes red, dried, flakes
2 teaspoons black pepper lack,
1/4 cup water cold
1 x sausage casing medium, hog
Combine pork, fat, and all other ingredients except water
casings in a large bowl!.
Grind through a 3/8 inch plate!. Moisten water and mix until well blended!.
Stuff into medium hog casings tie at 5 inch intervals!.Www@FoodAQ@Com
3/4 pound pork fat
1 tablespoon garlic minced
4 teaspoons salt kosher
2 tablespoons fennel bulb seed
1 teaspoon black pepper cayenne
1 tablespoon red pepper flakes red, dried, flakes
2 teaspoons black pepper lack,
1/4 cup water cold
1 x sausage casing medium, hog
Combine pork, fat, and all other ingredients except water
casings in a large bowl!.
Grind through a 3/8 inch plate!. Moisten water and mix until well blended!.
Stuff into medium hog casings tie at 5 inch intervals!.Www@FoodAQ@Com