Do you like shaved or ...........?!
grated parmasan cheeseWww@FoodAQ@Com
Answers:
Definitely shaved, it tastes better!Www@FoodAQ@Com
On warm/hot dishes like pastas or freshly baked dishes shaved reigns supreme because it melts so well creating a nice thick creamy topping!.
Otherwise, grated is amazing on pizza's and cold pastas!.Www@FoodAQ@Com
Otherwise, grated is amazing on pizza's and cold pastas!.Www@FoodAQ@Com
definately corse grated!.!.!.!.!.a mouthful of shaved parmasan is often a bit too much, I want to taste my pasta with a hint of cheese, not a whole heap of sharp cheese!.!.!.!.!.!.Www@FoodAQ@Com
the really coarsely grated fresh, soft Parmesan cheese (like at Olive Garden)Www@FoodAQ@Com
Grated parmasan cheese please!. It melts in your mouth and not your hands!.Www@FoodAQ@Com
defo shaved!
it's good on salads, pizzas & even pasta!!!!
u can actually see & taste the cheese this way!!!Www@FoodAQ@Com
it's good on salads, pizzas & even pasta!!!!
u can actually see & taste the cheese this way!!!Www@FoodAQ@Com
It can be either, so long as it is fresh paremsan and a good one at that!Www@FoodAQ@Com
I love blue!.Www@FoodAQ@Com
Both are good!.Www@FoodAQ@Com
Shaved, I like the texture more that way ;-)Www@FoodAQ@Com
if it needs shaving, you should throw it away!.!.!.!.<^><!.!.!.!.!.!.!.Www@FoodAQ@Com
I prefer fetish!.!.!.!.!.Www@FoodAQ@Com
any they all taste the sameWww@FoodAQ@Com
ha good oneWww@FoodAQ@Com
Lol, I thought you was going on about something else! he he he heWww@FoodAQ@Com