Do you ever use vine leaves for cooking?!
We make stuffed vine-leaves with rice and mince!.Dish name is sarmi!.Www@FoodAQ@Com
Answers:
Yes, I like to make Dolma's: http://www!.mediterrasian!.com/cuisine_of_!.!.!.Www@FoodAQ@Com
I am a former chef and have used them in many ways as the previuosly mentioned dishes from Greece, Turkey, Russia and Middle East, even had cheese from France that was wrapped in them and in Sicily had sardines grilled in vine leaves!.Www@FoodAQ@Com
My mom does - she fills them with rice, dill, mint, parley, onion, garlic and lemon and then bakes them!. YUMMYWww@FoodAQ@Com
The vine leaves in my yard are almost ready to pick for this tasty delight!. Love 'em!Www@FoodAQ@Com
Yes,I make middle eastern food all the time!.Www@FoodAQ@Com
yes, i make Dolmeh with vine leaves!. It's a Persian food!.Www@FoodAQ@Com
Yes, I do!.
when I make a gratin for its flavors!.Www@FoodAQ@Com
when I make a gratin for its flavors!.Www@FoodAQ@Com
maika mi gi pravi =]Www@FoodAQ@Com