Could I make Adai Dosa from canned lentils? I know it's not ideal, but could I?!


Question: Could I make Adai Dosa from canned lentils!? I know it's not ideal, but could I!?
Answers:
No, sorry it will not work because the lentils need to ferment for a short while (2-4 hrs)!. Canned lentils have too much salt, additives and preservatives to allow the fermentation process!. However, I am not sure about organic canned lentils that have no additives/preservatives!.

Here's an easy recipe:
http://www!.bellaonline!.com/articles/art5!.!.!.Www@FoodAQ@Com


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