Recipe for Ginger dressing like kubotos restaurant?!
Does anyone have a good recipie for the ginger dressing that the japanese restaurants serve on their salad!.!.the dark version!.!.without celery and carrots in it!?Www@FoodAQ@Com
Answers:
Hello!
Yummy! Ginger dressing is delicious!
I love it! and I have made this exact recipe!.!.!.
It's quite simple, I always make extra and store it in my frig!.
Its also great as a marinade!
Heres a pic for visual-
http://farm1!.static!.flickr!.com/50/124940!.!.!.
"GINGER DRESSING"
===INGREDIENTS===
1/2 cup minced onion
1/2 cup peanut oil
1/3 cup rice wine vinegar
2 tablespoons water
2 tablespoons minced fresh ginger root
2 tablespoons minced celery
2 tablespoons ketchup
4 teaspoons soy sauce
2 teaspoons white sugar
2 teaspoons lemon juice
1/2 teaspoon minced garlic
1/2 teaspoon salt
1/4 teaspoon ground black pepper
===DIRECTIONS===
In a blender, combine the minced onion, peanut oil, rice vinegar, water, ginger, celery, ketchup, soy sauce, sugar, lemon juice, garlic, salt and pepper !.
Blend on high speed for about 30 seconds or until all of the ingredients are well-pureed!.
Hope that helps!
GOOD LUCK!Www@FoodAQ@Com
Yummy! Ginger dressing is delicious!
I love it! and I have made this exact recipe!.!.!.
It's quite simple, I always make extra and store it in my frig!.
Its also great as a marinade!
Heres a pic for visual-
http://farm1!.static!.flickr!.com/50/124940!.!.!.
"GINGER DRESSING"
===INGREDIENTS===
1/2 cup minced onion
1/2 cup peanut oil
1/3 cup rice wine vinegar
2 tablespoons water
2 tablespoons minced fresh ginger root
2 tablespoons minced celery
2 tablespoons ketchup
4 teaspoons soy sauce
2 teaspoons white sugar
2 teaspoons lemon juice
1/2 teaspoon minced garlic
1/2 teaspoon salt
1/4 teaspoon ground black pepper
===DIRECTIONS===
In a blender, combine the minced onion, peanut oil, rice vinegar, water, ginger, celery, ketchup, soy sauce, sugar, lemon juice, garlic, salt and pepper !.
Blend on high speed for about 30 seconds or until all of the ingredients are well-pureed!.
Hope that helps!
GOOD LUCK!Www@FoodAQ@Com
"GINGER DRESSING"
===INGREDIENTS===
1/2 cup minced onion
1/2 cup peanut oil
1/3 cup rice wine vinegar
2 tablespoons water
2 tablespoons minced fresh ginger root
2 tablespoons minced celery
2 tablespoons ketchup
4 teaspoons soy sauce
2 teaspoons white sugar
2 teaspoons lemon juice
1/2 teaspoon minced garlic
1/2 teaspoon salt
1/4 teaspoon ground black pepper
===DIRECTIONS===
In a blender, combine the minced onion, peanut oil, rice vinegar, water, ginger, celery, ketchup, soy sauce, sugar, lemon juice, garlic, salt and pepper !.
Blend on high speed for about 30 seconds or until all of the ingredients are well-pureed!.Www@FoodAQ@Com
===INGREDIENTS===
1/2 cup minced onion
1/2 cup peanut oil
1/3 cup rice wine vinegar
2 tablespoons water
2 tablespoons minced fresh ginger root
2 tablespoons minced celery
2 tablespoons ketchup
4 teaspoons soy sauce
2 teaspoons white sugar
2 teaspoons lemon juice
1/2 teaspoon minced garlic
1/2 teaspoon salt
1/4 teaspoon ground black pepper
===DIRECTIONS===
In a blender, combine the minced onion, peanut oil, rice vinegar, water, ginger, celery, ketchup, soy sauce, sugar, lemon juice, garlic, salt and pepper !.
Blend on high speed for about 30 seconds or until all of the ingredients are well-pureed!.Www@FoodAQ@Com
1/2 c!. salad oil
1/4 c!. orange juice
2 T!. balsamic vinegar
2 T!. fresh ginger, finely grated
1 T!. soy sauce
1 T!. honey or Dijon mustard
1 T!. sugar
1 clove garlic, minced (optional)
2 scallions, chopped (optional)
Combine all ingredients in a blender or salad mix shaker!.
Serve over your favorite salad ingredients!.
Works well over poached pears or other fruit (omit garlic and scallions)!.Www@FoodAQ@Com
1/4 c!. orange juice
2 T!. balsamic vinegar
2 T!. fresh ginger, finely grated
1 T!. soy sauce
1 T!. honey or Dijon mustard
1 T!. sugar
1 clove garlic, minced (optional)
2 scallions, chopped (optional)
Combine all ingredients in a blender or salad mix shaker!.
Serve over your favorite salad ingredients!.
Works well over poached pears or other fruit (omit garlic and scallions)!.Www@FoodAQ@Com