Do peruvians eat empanadas?!


Question: Do peruvians eat empanadas!?
Answers:
Yes, we do!. Most Latin countries have their versions of empanadas!. They can be savory our sweet!. I grew up in Lima, Peru, and my favorite empanada is beef!. It is ground beef mixed with olives, raisins, and chopped hard boiled egg in a fluffy pastry!. The pastry is then sprinkled with powdered sugar, and most squeeze a lime into the empananda as well!. Empanada actually means "wrapped in bread"!.Www@FoodAQ@Com

that sounds ODD!.!.!.
why not !.!.!?!?!?

em?pa?na?da
NOUN:
A Spanish or Latin-American turnover with a flaky crust and a spicy or sweet filling!.

very similar to Calzone
cal?zo?ne
NOUN:
A baked or fried Italian turnover of pizza dough filled with vegetables, meat, or cheese!.

and we have quesadilla

que?sa?dil?la
NOUN:
A flour tortilla folded in half around a savory filling, as of cheese or beans, then fried or toastedWww@FoodAQ@Com

Of course they do, why wouldnt they!?

http://www!.cdkitchen!.com/recipes/recs/26!.!.!.Www@FoodAQ@Com

Yes they do!.Www@FoodAQ@Com





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