How is it that a person can eat hot Asian food with no problem but Mexican can be too warm at times?!
Especially considering that Asian food is much hotter!. Www@FoodAQ@Com
Answers:
i don't know!. i personally can handle both just fine :)Www@FoodAQ@Com
I can't handle spicy Mexican food!.
When Asian food is made spicy with peppers, I can't handle it either!. I don't like the lasting spiciness of the peppers!.
I can handle wasabi spiciness, though, because it's quick and goes away in a few seconds!.Www@FoodAQ@Com
When Asian food is made spicy with peppers, I can't handle it either!. I don't like the lasting spiciness of the peppers!.
I can handle wasabi spiciness, though, because it's quick and goes away in a few seconds!.Www@FoodAQ@Com
Maybe the difference in the sources of spiciness!? Mexican and south-of-the-border foods tend to get their spiciness from hot peppers, whereas Asian food sometimes are "hot" from horseradish mustard!.Www@FoodAQ@Com
Mexican is an instant spicyness!. It doesn't last to long unless you've eaten a lot!. I think that mexican is spicyer thoughWww@FoodAQ@Com