Puerto Ricans I Need Your Help!!!!!!!?!
I am looking for a good pollo guisado recipe!. One that uses both sazon and sofrito!. I have looked up and down online and i can not find one!.!.!. at least not one that i trust!. Thank you so much! Www@FoodAQ@Com
Answers:
POLLO GUISADO:
http://latinfood!.about!.com/od/maindishes!.!.!.
Ingredients:
2 1/2 pounds chicken (thighs or legs)
1 tablespoon olive oil
1 packet sazón (culantro y achiote works well)
1/2 cup sofrito
1/4 cup olives (pimento stuffed)
1 teaspoon cumin
1 bay leaf
1-2 tbsp adobo seasoning, as needed
8 ounces tomato sauce
1 cup chicken broth (or water)
1 large potato (cut into bite size cubes)
Preparation:
Season chicken pieces with adobo!.
In a heavy skillet or dutch oven, heat the olive oil over medium heat!. Brown the chicken pieces on each side, about 5 minutes per side!.
Add sofrito and remaining ingredients to the pot and turn the chicken pieces to coat with the sauce!.
Cover, reduce heat to low, and simmer for 35 minutes or until chicken is done!.
Garnish with fresh chopped cilantro or parsley!.
Serves: Makes about 4 servings!.Www@FoodAQ@Com
http://latinfood!.about!.com/od/maindishes!.!.!.
Ingredients:
2 1/2 pounds chicken (thighs or legs)
1 tablespoon olive oil
1 packet sazón (culantro y achiote works well)
1/2 cup sofrito
1/4 cup olives (pimento stuffed)
1 teaspoon cumin
1 bay leaf
1-2 tbsp adobo seasoning, as needed
8 ounces tomato sauce
1 cup chicken broth (or water)
1 large potato (cut into bite size cubes)
Preparation:
Season chicken pieces with adobo!.
In a heavy skillet or dutch oven, heat the olive oil over medium heat!. Brown the chicken pieces on each side, about 5 minutes per side!.
Add sofrito and remaining ingredients to the pot and turn the chicken pieces to coat with the sauce!.
Cover, reduce heat to low, and simmer for 35 minutes or until chicken is done!.
Garnish with fresh chopped cilantro or parsley!.
Serves: Makes about 4 servings!.Www@FoodAQ@Com
INGREDIENTS:
* 4 portions of boneless, skinless chicken breast
* 2 medium potatos
* 2 teaspoons of salt
* 3 tablespoons of sofrito
* 1 8 ounce can of tomato sauce
* 5 olives
* 2 bay leaves
* 1 teaspoon olive oil
* 1 ounce green bell pepper
* 2 cups of water
METHOD / DIRECTIONS:
Place the chicken in a pan with enough water to cover the chicken by 1/2"!. Add 1 teaspoon of salt!. Cook at moderate high heat until the water starts to boil, then lower the heat to moderate and cook for 45 minutes!. Remove from the heat and drain all the water!. Let the chicken cool for approximately 15 minutes!. Cut the chicken into 1/2" pieces and set aside!.
Peel and dice the potatoes into 1/4" size pieces!. Set aside Dice the green bell pepper into 1/8" pieces!. Set aside In a pan add the sofrito, 1 teaspoon of salt, tomato sauce, olives, potato, green bell pepper, bay leaves, olive oil, and 2 cups of water!. Cook at moderate heat until it starts boiling!. Lower to moderate low heat and simmer for 20 minutes!. stir once while simmering!. Add the chicken!. Continue to simmer at moderate heat for 1 hour!. Stir every 15 minutes!.
Makes approximately 8 servings Www@FoodAQ@Com
* 4 portions of boneless, skinless chicken breast
* 2 medium potatos
* 2 teaspoons of salt
* 3 tablespoons of sofrito
* 1 8 ounce can of tomato sauce
* 5 olives
* 2 bay leaves
* 1 teaspoon olive oil
* 1 ounce green bell pepper
* 2 cups of water
METHOD / DIRECTIONS:
Place the chicken in a pan with enough water to cover the chicken by 1/2"!. Add 1 teaspoon of salt!. Cook at moderate high heat until the water starts to boil, then lower the heat to moderate and cook for 45 minutes!. Remove from the heat and drain all the water!. Let the chicken cool for approximately 15 minutes!. Cut the chicken into 1/2" pieces and set aside!.
Peel and dice the potatoes into 1/4" size pieces!. Set aside Dice the green bell pepper into 1/8" pieces!. Set aside In a pan add the sofrito, 1 teaspoon of salt, tomato sauce, olives, potato, green bell pepper, bay leaves, olive oil, and 2 cups of water!. Cook at moderate heat until it starts boiling!. Lower to moderate low heat and simmer for 20 minutes!. stir once while simmering!. Add the chicken!. Continue to simmer at moderate heat for 1 hour!. Stir every 15 minutes!.
Makes approximately 8 servings Www@FoodAQ@Com