Soy sauce / soya sauce question?!
What's the difference between soya sauce and soy sauce!? IWww@FoodAQ@Com
Answers:
Please be aware that there are many types of soya sauce!. They differ in taste, in colour, in the degree of saltiness, in texture and in many other ways!.
Most soya sauce used in cooking in North America and in Asia is the "light" soya sauce!. It is lighter in taste and texture!. For stewing, most Asian cooks used a "heavy" soya sauce!.
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Most soya sauce used in cooking in North America and in Asia is the "light" soya sauce!. It is lighter in taste and texture!. For stewing, most Asian cooks used a "heavy" soya sauce!.
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They are the same!. Soy sauce is the more familiar name!. The Commonwealth refer to it as soya sauce!.Www@FoodAQ@Com
Both are made from soy beans!. In China, it's known as soy sauce!. In Japan, it's called soya!.Www@FoodAQ@Com
Nothing, they are the same thing!. Www@FoodAQ@Com