I do not have a steamer,i am new at this cooking.How can i use 2 pots for a steamer?!

All you need is a pot and a bowl small enough to fit inside it!. Fill the pot with water so that when water boils it won't overflow into the bowl!. Remember to check water levels in the pot when you are cooking it, or else the water will evaporate (Trust me!.!.!.this happens more often than you'd think!) Another way to 'steam' veggies is to just cook them in a pot with a little water (not enough to be boiling them, just about 1cm) and put the lid on, creating a steaming environment with the lid on!.Www@FoodAQ@Com

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I have a wok!. It came with many accessories, including the wooden rack!. I can put some water in the bottom, the rack over the water, and then set a small stainless steel bowl of vegs on the rack!. Put the cover on and steam!.

I also have a device similar to this!. I bought mine for less than $6!.00!. Works the same as this one!. Set it in a 2 qt covered sauce pan, put the lid on, and let it rip!.

http://www!.kitchenu!.com/shop/product!.asp!.!.!.Www@FoodAQ@Com

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Yes, get a pan and fill it about 1/4 full of water bring to boil----get a strainer and put inside the pan - but don't let the water touch the strainer- put your veggies in -- cover with a lid and steam away- to fresh - soft veggies
add salt and perrep- and yummyWww@FoodAQ@Com

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you need a pot and a collander with feet!. Put the collader inside and fill with enough water till it's under the collander but not touching (about an inch or inch and a half) put the food you want in there!. If you're making steamed fish, use a ceramic dish that can withstand heat!. (Oven proof dish)Www@FoodAQ@Com

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Maybe fold or scrunch some foil, raised on the bottom of a pot and put in water til just below the top of it!.!.!.!.!.!.!.Www@FoodAQ@Com

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