How long should I steam my dumplings?!
The inside is cooked, how long should they steam for!?Www@FoodAQ@Com
Answers:
10 MINUTES! DUMPLINGS ARE YUMMMMMMY IM CHINESE!Www@FoodAQ@Com
Since they're cooked!.!.!. Refrigerated or frozen!?
From the refrigerator, you're just wanting to heat them up!.!.!. so about 3 to 5 minutes!.
Frozen!.!.!. 7 to 10 minutes!.
Edit!.!.!. for the fresh dough!.!.!. I should cook pretty quick!.!.!. so 3 to 5 minutes is good!.Www@FoodAQ@Com
From the refrigerator, you're just wanting to heat them up!.!.!. so about 3 to 5 minutes!.
Frozen!.!.!. 7 to 10 minutes!.
Edit!.!.!. for the fresh dough!.!.!. I should cook pretty quick!.!.!. so 3 to 5 minutes is good!.Www@FoodAQ@Com
Thaw, and then around 5 mts!. But if you're interested to see what millionheads thinks - go to http://www!.millionheads!.com and ask your question there to tap the collective wisdom of crowds!. You'll get a pie-chart back giving you a definitive answer, rather than a bunch of opinions!. Good luck!Www@FoodAQ@Com
Cook uncovered for 10 minutes and covered (to steam) for an additional 10 minutes!. (Do not lift cover until done)!.Www@FoodAQ@Com
3-5 minutes!. I put my filling in uncooked, and they take 5-7 minutes!.Www@FoodAQ@Com