What's this called in japanese food?!


Question: What's this called in japanese food!?
Well,we went to a japanese buffet last night and they go all of this raw foods and stuff!.

But there is this one thing and I think it is sliced fish and I also think that it is raw!.Some said that it was tuna,was it really tuna!?Www@FoodAQ@Com


Answers:
Sliced raw fish is called sashimi, and it was probably tuna!. You dip it into soy sauce mixed with wasabi (a type of horseradish)Www@FoodAQ@Com

ok, so just raw fish by itself is called sashimi

when raw fish is put on top of rice, and served just like that without anything inside the rice!.!.!.!.!.it is called nigiri sushi

now here's a tip on eating sashimi, you dip it in soy sauce, please refrain from mixing wasabi into the sauceWww@FoodAQ@Com

Raw slices of tuna are common in japanese sushi!. You can look at this website for more information about sushi, especially tuna!.Www@FoodAQ@Com

Tuna is a very common fish is sushi or sashimi!. The sauce is usually a soy sauce but eel sauce is the best!.Www@FoodAQ@Com

Uhh!.!.!.a lot of people eat raw fish, it's sushi!.!.!.and tuna is a pretty common sushi fish!.Www@FoodAQ@Com

Its called sashimi can be raw salmon, tuna, yellow tail!.!.!.etc!.!.!.!.!.!.
the sauce is wasabi and soy sauceWww@FoodAQ@Com





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