How to make ice cream ,?!
Answers:
1!.Melt the unsweetened chocolate on top of a double boiler over hot, not boiling, water!. Gradually whisk in the cocoa and heat, stirring constantly, until smooth!. (The chocolate may "seize" or clump together!. Don't worry, the milk will dissolve it!.) Whisk in the milk, a little at a time, and heat until completely blended!. Remove from the heat and let cool!.
2!. Whisk the eggs in a mixing bowl until light and fluffy, 1 to 2 minutes!. Whisk in the sugar, a little at a time, then continue whisking until completely blended, about 1 minute more!. Pour in the cream and vanilla and whisk to blend!.
3!. Pour the chocolate mixture into the cream mixture and blend!. Cover and refrigerate until cold, about 1 to 2 hours, depending on your refrigerator!.
4!. Transfer the mixture to an ice cream maker and freeze following the manufacturer's instructions!. Makes 1 quart!.
5 egg yolks
2/3 cups sugar
1 cup half and half
2 tablespoons butter
1 cup whipping cream
2 teaspoons vanilla extract
Beat yolks and sugar until blended!. Pour in top of double boiler!. Stir in half and half!. Cook and stir over boiling water until thickens!. Set aside - stir in butter!. While cooling on a rack, stir occasionally until room temperature!. Stir in whipping cream and vanilla!. Freeze according to manufacturers directions
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2!. Whisk the eggs in a mixing bowl until light and fluffy, 1 to 2 minutes!. Whisk in the sugar, a little at a time, then continue whisking until completely blended, about 1 minute more!. Pour in the cream and vanilla and whisk to blend!.
3!. Pour the chocolate mixture into the cream mixture and blend!. Cover and refrigerate until cold, about 1 to 2 hours, depending on your refrigerator!.
4!. Transfer the mixture to an ice cream maker and freeze following the manufacturer's instructions!. Makes 1 quart!.
5 egg yolks
2/3 cups sugar
1 cup half and half
2 tablespoons butter
1 cup whipping cream
2 teaspoons vanilla extract
Beat yolks and sugar until blended!. Pour in top of double boiler!. Stir in half and half!. Cook and stir over boiling water until thickens!. Set aside - stir in butter!. While cooling on a rack, stir occasionally until room temperature!. Stir in whipping cream and vanilla!. Freeze according to manufacturers directions
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So easy!
2 cups cream
1!.5 cups milk
1cup sugar
flavor: melted choc, peanut butter, I just made blackberry with some cooked berries!.!.!. anything at all! Ive even made avocado ice cream!.
Mix and chill in fridge!.
Add to ice cream maker and follow directions for your model!.
OR
Add to a 13x9 pan and put in freezer!. Scrape up and beat with a hand mixer (will be flaky and slushy) every 30 mins until frozen!. Www@FoodAQ@Com
2 cups cream
1!.5 cups milk
1cup sugar
flavor: melted choc, peanut butter, I just made blackberry with some cooked berries!.!.!. anything at all! Ive even made avocado ice cream!.
Mix and chill in fridge!.
Add to ice cream maker and follow directions for your model!.
OR
Add to a 13x9 pan and put in freezer!. Scrape up and beat with a hand mixer (will be flaky and slushy) every 30 mins until frozen!. Www@FoodAQ@Com
Go to www!.taste!.com!.au and write in ice cream in the search bar!.!.!.
Awesome recipes!.!.Www@FoodAQ@Com
Awesome recipes!.!.Www@FoodAQ@Com