What would be in a French boucherie?!
What would be in a French boucherie!? And boulangerie!? And patisserie!? And charcuterie!? I need specific examples, please!. Thank you!. :]Www@FoodAQ@Com
Answers:
A boucherie is a butcher, but they also sell pre-made things, like pasta sauce with meat in it!. Charcuterie is also meat, but specializes in dried or cured meats, and also does prepared things, like terrine!. Boulangerie is a general bakery, whereas patisserie is where you can find fancy cakes or tarts!.Www@FoodAQ@Com
boucherie is a butcher shop, boulangerie is a bakery, and patisserie is a cake shop Www@FoodAQ@Com
charcuterie is a deli specializing in preserved meats; sausage terrines, and patesWww@FoodAQ@Com