Those of u who have eaten indian food or snacks! please help!?!


Question: Those of u who have eaten indian food or snacks! please help!!?
ok!.!.!.!.i have to make indian food for a function!. if u have eaten indian food before, what would u recommend!?!.!. it has to be a snack food!.

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Answers:
Yum! Indian food is great - you have plenty of good options!. I find a more "plain" pakoda really goes well with people who may not necessarily like Indian food!. Plus, it's simple!

Here's the recipe:

Ingredients:
2 cups rice flour
1 onion chopped
Curry leaves chopped
4-5 spoons cumin seeds
Coriander leaves chopped
10 green chilies chopped
Pinch of salt
Oil for deep fry

Directions
Mix rice flour with chopped onions, chilis, curry leaves, coriander leaves, cumin seeds and salt!.
Add water (enough to be a paste)!.
Make small balls out of paste and fry in the oil until brown!.
Serve hot with tomato sauce!.

If you REALLY don't want to put too much work into it, just bring a fancy salsa and chips, that works!

Tropical Mango and Macademia Salsa with Tomatoes and Lime (mild)

Ingredients
4 tomatoes
1/4-1/2 fresh mild chilli
1-2 spring onions/scallions
2 tbsps mint
1 tbsp coriander (cilantro)
Juice of 1 lime
3 tbsps olive oil
75g/3oz macademia nuts
1 ripe mango
Pinch of sugar
Salt, pepper, cayenne papper to taste

Directions
Dice the tomatoes and chilli, chop the mint, coriander and spring onions/scallions!.
Peel and dice the mango!.
Coarsely chop the macademia nuts, then toast them lightly in an ungreased frying pan!.
Combine the tomatoes with the chilli, onion, mint, coriander, lime juice and olive oil!.
Add the macademia nuts, then the mango!.
Season with the sugar, salt, pepper and cayenne pepper to taste

Yum! Good luck, you will do great!


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I'm Pakistani and we eat very similar food to indians!. Most Indian restaurants are run by Pakistani's, according to a report by the BBC!. So, I'd recommend:

Chutney and Samosas

Onion bhaji's (Pakistani's call them 'pakoras' and indians call them 'bhaji's)

Masala dosas (This is an indian snack)

Kebabs (Mince meat patties Pakistani's eat!. Fried!. Very easy to make)
with chutney

Chaat (Spicy Pakistani chickpea 'salad' but it's very filling)Www@FoodAQ@Com

Just buy yourself some pancake mix!. Add some curry powder salt and cayenne pepper!. Make a batter!. Get some white button mushrooms!. dip in the batter and deep fry in vegetable oil (350 deg F)!. What you have is curried battered deep-fried mushrooms!. They go good with any crowd!. And easy to fix
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most popular indian foor is BirianyWww@FoodAQ@Com

Samosas are great!.
Either stuff them with a potato/onion mixture or a meat mixture!.
I'm sure you'll find a good recipe for them on Food Network!.com
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samoosa
Achi Muruku
Banana chips
Bhajji
Dal Moth
ChaatWww@FoodAQ@Com





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