How do I Make Albanian Pancakes?!
Answers:
extra eggsWww@FoodAQ@Com
250g of Buckwheat flour
1 Egg
1 Teaspoon of salt
5 dl of water
2 Table spoon of vegetable oil or lard
1/2 dl of beer or water
Salted butter
Direction :
Sieve the buckwheat flour into a large bowl, then form a small well in the middle!. Break the egg into it and add the salt!. Mix these ingredients together while adding the water, the beer and the vegetable oil, little by little!.
Whisk energically until the batter becomes homogeneous!. Cover and allow to rest for at least 1 hour!.
Before cooking the pancakes, add 1/2 decilitre of water into the batter and whisk until the batter gets to the consistency of double cream!. Cook the batter in small amounts on a greased pan or on a griddle!. Stuff them with the filling of your choice!.
Www@FoodAQ@Com
1 Egg
1 Teaspoon of salt
5 dl of water
2 Table spoon of vegetable oil or lard
1/2 dl of beer or water
Salted butter
Direction :
Sieve the buckwheat flour into a large bowl, then form a small well in the middle!. Break the egg into it and add the salt!. Mix these ingredients together while adding the water, the beer and the vegetable oil, little by little!.
Whisk energically until the batter becomes homogeneous!. Cover and allow to rest for at least 1 hour!.
Before cooking the pancakes, add 1/2 decilitre of water into the batter and whisk until the batter gets to the consistency of double cream!. Cook the batter in small amounts on a greased pan or on a griddle!. Stuff them with the filling of your choice!.
Www@FoodAQ@Com