What is saveechay (I might have spelled the name wrong)?!


Question: What is saveechay (I might have spelled the name wrong)!?
He is a character on the Cartoon Network show called "Chowder!." I am pretty sure that all of the other characters' names are also the names of different foods!. He is not one of the main characters but he does appear a lot in the episodes!.Www@FoodAQ@Com


Answers:
Ceviche (pronounced say-veech-ay) is a raw fish dish!. The fish is "cooked" by the lime juice in which it's marinated!.

Ceviche Recipe

Preparation time: 15 minutes to prepare, 6 hours to let sit!.

2 lbs of firm, fresh red snapper fillets, cut into 1/2 inch pieces, completely deboned
1/2 cup of fresh squeezed lime juice
1/2 cup of fresh squeezed lemon juice
1/2 purple onion, finely diced
1 cup of fresh peeled, seeded, and chopped tomatoes
1 serrano chili, seeded and finely diced
2 teaspoons of salt
dash of ground oregano
dash of Tabasco or a few grains of cayenne pepper

Cilantro
Avocado
Tortillas or tortilla chips

1 In a non-reactive casserole dish, either Pyrex or ceramic, place the fish, onion, tomatoes, chili, salt, Tabasco, and oregano!. Cover with lime and lemon juice!. Let sit covered in the refrigerator for an hour, then stir, making sure more of the fish gets exposed to the acidic lime and lemon juices!. Let sit for several hours, giving time for the flavors to blend!.

2 Serve with chopped cilantro and slices of avocado with heated tortillas for ceviche tacos or with tortilla chips!.

Optional: Can use shrimp and or scallops as a substitute for some of the fish!. Can use a firm cod in place of the red snapper!.Www@FoodAQ@Com

http://www!.elise!.com/recipes/archives/00!.!.!.Www@FoodAQ@Com

haha well Im not going to give you a recipe for it because it sounds like you just want to know what it is!

Its like a Mexican shrimp cocktail and it also has pieces of other kinds of seafood in it too served chilled!. Its so yummy that character has a good name and I think its spelled ceviche!.Www@FoodAQ@Com

In response to the cooked/not-cooked debate:
Apparently it depends on where you are!. In Ecuador they cook their seafood first, but apparently in Spain and some places on the coast they let the lemon juice cook it!.
In Ecuador they also serve it with fried plantains or popcorn to be put in it when eating!.Www@FoodAQ@Com

Study abroadWww@FoodAQ@Com

its ceviche and its any seafood (cooked) marinated in an acidic juice such as lemon or lime juice!.Www@FoodAQ@Com





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