What are some mexican entrees?!
I don't need the recipe or anything, I just need ideas for the name of the entree!. I have a Spanish project where I have to make a menu with Spanish food and the names in Spanish!. So it has to be stuff they would actually have in Mexico, not just American food translated into the Spanish language!. Right now for entrees I have tacos de pollo, arroz frito con verduras, and unas papas con queso!. I need two more, any ideas!? also what do you think of the ones I have so far!? Are potatoes culturally appropriate or are they too American!?Www@FoodAQ@Com
Answers:
Calabaza con pollo (chicken and squash dish)
Atole (rice with pet milk sugar and cinnamon cooked together)
fideo (a very fine pasta cooked with cumin, tomato sauce and onion)
Mole (often referred to as chocolate chicken-not sweet though)
Potatoes are not too american!. They are commonly used in Mexican cookingWww@FoodAQ@Com
Atole (rice with pet milk sugar and cinnamon cooked together)
fideo (a very fine pasta cooked with cumin, tomato sauce and onion)
Mole (often referred to as chocolate chicken-not sweet though)
Potatoes are not too american!. They are commonly used in Mexican cookingWww@FoodAQ@Com
I live in McAllen, TX 7 miles north of the Texas Mexico border!. 95% Mexican populationWww@FoodAQ@Com
Shredded Steak and Cheese Quesadilla Canapes
4 El Monterey Shredded Steak and Cheese Quesadillas
1 Avocado peeled and chopped
1/4 White onion diced
1 large vine ripen tomato
1 Fresh Serrano or jalapeno pepper
1/2 tsp Paprika
1/2 tsp Salt
1 Tbl Sour cream
1 Tbl Fresh Cilantro chopped
1/2 cup your favorite salsa
Whole fresh cilantro leaves
Prepare quesadillas according to instructions on box!.
Mix avocado, onion, tomato, chile, spices and chopped cilantro!.
Cut quesadillas into thirds, top each wedge with a dollop of guacamole, salsa, and a sprig of cilantro!. ServeWww@FoodAQ@Com
4 El Monterey Shredded Steak and Cheese Quesadillas
1 Avocado peeled and chopped
1/4 White onion diced
1 large vine ripen tomato
1 Fresh Serrano or jalapeno pepper
1/2 tsp Paprika
1/2 tsp Salt
1 Tbl Sour cream
1 Tbl Fresh Cilantro chopped
1/2 cup your favorite salsa
Whole fresh cilantro leaves
Prepare quesadillas according to instructions on box!.
Mix avocado, onion, tomato, chile, spices and chopped cilantro!.
Cut quesadillas into thirds, top each wedge with a dollop of guacamole, salsa, and a sprig of cilantro!. ServeWww@FoodAQ@Com
A quick addition could be a drink, Horchata!. It's an authentic creamy cinammon-y drink and perfect with spicy Mexican food!.Www@FoodAQ@Com
You could add quesadillas!. They're like these things that have two tortillas and then cheese in the middle of them!. You could also add tacos!. XDWww@FoodAQ@Com