What are Japans national dishes?!
Answers:
Rice, noodles, bread are common staple foods found on a national level in Japan.
Sashimi, sushi, tempura, Onigiri, Sukiyaki, Okonomiyaki, Mochi and Misoshiru are some traditional Japanese food items.
I would say sushi is their national dish now as more than 80% of Japanese eat it daily.
it is usually considered Sushi =]
Japan`s national dish is sushi.
Japanese Sushi http://japan-australia.blogspot.com/2010…
A typical Japanese meal consists of rice, soup, a main dish and two or more side dishes. The dishes are served in individual small bowls or on plates and eaten with chopsticks. Soup is served together with all the other dishes rather than as a starter as in Western-style dining. Desserts are sometimes served, but usually just consist of some fruit, which is eaten after the meal. Green Tea is usually drunk throughout the meal, but deer and sake are also enjoyed together with the meal.
Popular Japanese main dishes include Tonkatsu (deep fried pork cutlet), Yakisoba (fried noodles), Sukiyaki, Tempura, Gyudon (beef bowl) and Karaage (fried chicken).
Japanese Meals http://japan-australia.blogspot.com/2011…
Japan Australia Blog
http://japan-australia.blogspot.com/2011…
Anything which is about to go extinct. They love that.