about chinese food, typical ingredients?!


Question: About chinese food, typical ingredients?
What are the 10 most frequently used ingredients in Chinese cooking?

Answers:

Oil (sesame / vegetable)
Rice (long grain for white rice / glutinous for desserts)
Noodles (egg / rice)
Spring onion
Chinese rice wine
Licorice
Rice vinegar
Salt
Soy sauce
Sugar

Additional some which I can think of

MSG (but not really for home cooked)
Pork ribs
Bones (Chicken / fish for broth)
Oyster sauce
Bean sprouts
Bamboo shoots
Wolfberries
Red dates
Lard
Peanuts



http://en.wikipedia.org/wiki/Chinese_coo…
you should look it up
besides is noodles / rice / chinese veggies you can get at local asian markets / soy sauce and peanut oil and all types of herds....
http://chinesefood.about.com/od/resource…
this place can help you all the way! go here if you want to know what your getting yourself in to.



rice
noodles
salt
pork
garlic
soy sauce
chinese cabbage
green onion
mushrooms
snow peas
soybeans
red chilis



Cat, dog, rat, roach, mouse, soy, rice, celery, onion, shrimp.



soy sauce
corn starch
rice
noodles
sesame oil
baby corn
shrimp
black beans
egg
pork




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