What is the poshtest/expensivest British food?!

Best Answer - Chosen by Voters

Beluga or Almas caviar, from Iran, is the most expensive food you're likely to find in the UK, but it isn't made here. You can get plenty more foreign delicacies here as well, such as foreign seafood, champagnes and wines, and wagyu beef (the best in the world).

Expensive things we actually produce here include salmon, lobster, scallops, oysters, truffles (only small quantities are grown here - most come from Italy) and asparagus.