what cuisine is brussels sprouts used in?!
Answers:
Best Answer - Chosen by Voters
every country in the world now uses them but mostly the Belgians where the Brussels sprouts originate.
edit
and no they are not from France the name it self should tell you that Brussels is the capital of Belgium
Gut Appetit from Germany.
http://farm4.static.flickr.com/3647/3374…
Brussels sprouts should be grown in the 13th century in Brussel first.
Let's see cuisine's like:
-Eastern European
-German
-American
Seldom if ever in Asian cuisine.
I'm a personal chef.
Here in England, UK (Western Europe) we tend to eat them mostly on Christmas Day with the turkey etc. They're notoriously unpopular; a love or hate vegetable. I love them though so I eat them all year round :)
They are miniature cabbage developed in France I believe, there is where you should start
English, we love them.
Fried with bacon in a pan...,,,,mmmmm
The yucky kind.