How do I make pad thai? What makes it sticky?!
Answers:
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Ingredients125g (half a 250g pack) rice noodles
3 tbsp lime juice (about 2 limes)
? tsp cayenne pepper
2 tsp light muscovado sugar
2 tbsp fish sauce (nam pla)
2 tbsp vegetable oil
200g cooked and peeled tiger prawns , tails left on
4 spring onions , sliced
140g beansprouts
25g salted peanuts , finely chopped
a small handful of coriander leaves
TO SERVE1 or 2 limes , cut into wedges
sweet chilli sauce
The noodles make it sticky.
BBC Good Food