What is the best dip for plain chips?!
What is the best dip for plain chips?
I have some Ruffles.
Answers:
William was 15 and Harry 12 when their mother died. She had separated from Charles, heir to the British throne, in 1992 and they had divorced in 1996.
ranch dressing
i like hot sauce and ketchup mixed together on my plain chips.
i also like onion dip made with sour cream and a package of dry onion soup mix.
French Onion Dip
This is my fave:
Onion Dip from Scratch
http://www.foodnetwork.com/food/recipes/...
If you want more try here:
http://southernfood.about.com/library/re...
http://allrecipes.com/recipes/appetizers...
Good luck, enjoy!
Anything w/ cheese
I make the Velveeta and Rotel dip all the time and eat any kind of chip with it.
Plain potato chips, plain or flavored corn chips
I just love Cheese!!!!!
Dang, wish I had some right now
Onion dip from the soup mix....yumbo
French onion dip.
onion definately
onion dip!!!
French onion dip is very good oh and Ranch dip is good also.
Beandip.
sour cream mixed with a hidden valley ranch dip packet
I like garlic and onion
the best over all dip is shrimp and crap dip.
www.cooks.com
SHRIMP OR CRAB DIP
6 oz. cream cheese
1/4 c. chopped onion
1 can mushroom soup
1 pkg. Knox gelatin
4 tbsp. cold water
6 oz. shrimp or crab
1 c. chopped celery
1 c. mayonnaise
Mash cream cheese, add all ingredients, except soup, gelatin and water. Soften gelatin in cold water. While gelatin is softening, heat soup until warm. Add gelatin to soup; stir until melted. Turn into mold and refrigerate about 24 hours. Serve with Ritz crackers or chips as a dip.
served besy with warm salted tortila chips
My family keep Chips in house all the time. They have Ruffles and all. Dip and things like that.
~Ranch Dressing
~Melted Velveeta
~Melted Velveeta w/ Picante Sauce
~Onion Dip
Green onion or sour cream with salsa....................
french onion dip
I make a dip with one block of softened cream cheese and about 1 cup green olives blended together in food processor, add olive juice until you have your desired consistency. I have one son that likes it really thick and one that likes it almost soupy. I have also used black olives or jalapenos.
Re-fried beans and Queso.