Whats the process of getting the juice ut of a lemon or orange called?!
Whats the process of getting the juice ut of a lemon or orange called?
Im not talkinging about 'squeezing', nor using a machine, but more the actual process using a half lemon/orange and a device and then using your hand twisting the lemon/orange until all you're left with is juice and the pith
Answers:
In the UK it's called juicing.
In the USA it's called reaming.
Similarly the device used is called a juicer or reamer respectively.
Juicing?
reeming and the tool used is a reemer...
'Juicing'
Recipe's usually say to "Juice half a lemon"
Extracting
extraction
I'd say juicing.
Dejuicefication...
juicing...
Juicing? maybe, not sure?
W@nking? As in 'w@nk the juice out of half a lemon'.
The tool you are referring to is called a reamer and the process is reaming.
Reamers
http://www.amazon.com/pedrini-black-sati...
http://www.ehow.com/buy_5250_citrus-ream...
http://www.cooking.com/products/shprodde...
It's called gettingallthejuiceouting
IT IS CALLED A REAMER. IT HAS A BOWL TO CATCH THE JUICE AND A PIECE THAT LOOKS LIKE THE END OF A CONE SITTING IN THE MIDDLE WITH THE POINT STICKING UP. YOU PLACE THE ORANGE OR LEMON HALF ON IT AND TWIST. IT IS BEST TO ROLL THE FRUIT ON THE COUNTER FIRST TO BREAK THE MEMBRANES INSIDE THE FRUIT. THEN CUT IN HALF.
I'd say Juicing, but I've been known to squeeze.
to much trouble
im pretty sure its still just juicing
Juicing
Juice extraction.
extreme juicing