Can someone give me a recipe for an amazing dessert?!
Can someone give me a recipe for an amazing dessert?
I need to bringa dessert to a party..and i want to bring something that will blow everyone away! Cake, cookies, brownies..doesn't matter anything is game!! Thanks guys! :)
Answers:
Cheesecake-Brownies
Brownies:
? 1-1/2 cup flour
? 2 cup sugar
? 1/2 teaspoon salt
? 2/3 cup applesauce
? 6 egg whites
? 2 teaspoon vanilla
? 1/2 cup + 1 tablespoon cocoa
Combine dry ingredients ant wet ingredients separately, then mix together. Spray a 9x13” baking pan and pour mix into it.
Cheesecake:
? 3 8oz packages fat-free cream cheese
? 3/4 cup sugar
? 3 eggs
? 1 tablespoon vanilla
Mix all ingredients together until well blended. Pour on top of brownie mix. Run a knife through the batter to swirl. Bake at 350 degrees F for 40-45 minutes.
cut a slice of cake, slab some icecream on, top with whipped cream and a slice of fruit. yummo
How about a trifle??
KAHLUA CHEESECAKE TRIFLE
1 box chocolate cake mix
2 small packages of Jell-O cheesecake pudding
2 8 oz tubs of Cool Whip
1 cup of kahlua
3 cups of milk
Hersheys chocolate bar
Prepare cake according to directions. Combine both packages of Jell-O Cheesecake pudding with 3 cups of milk and 1 cup of Kahlua. Fold in one 8 oz container of Cool Whip into pudding. Chill.
When cake is cool crumble 1/8 cake over the bottom of a glass bowl, layer with Jell-O mixture then another 1/8 layer of cake then Cool Whip and repeat for 4-5 layers.
Top with remaining pudding and Cool Whip. Shave some of the chocolate bar over top and chill.
Serve. (Tastes best when prepared several hours ahead.)
BLACK FOREST TRIFLE
1 pkg. chocolate cake mix
2 sm. pkgs. instant chocolate pudding mix
2 cans cherry pie filling
1 lg. carton Cool Whip
3 tbsp. rum flavoring
Bake chocolate cake as directed on package. Let cool. Open cans of cherry pie filling, pour in large bowl and add rum flavoring.
When cake is cool, break in pieces and place half in the bottom of trifle bowl. Prepare instant pudding as directed on package and add 1/2 of it to cover the cake layer; follow with half of the Cool Whip and then add half of the cherry pie filling. Repeat layers, ending with cherries on top. Refrigerate. May be prepared the day before serving
RHUBARB - STRAWBERRY SAUCE
1 1/2 lb. rhubarb, washed, trimmed, and cut into 1/2 inch pieces
1/2 c. sugar
1/2 c. water
1/8 tsp. ground cloves
1/2 lb. strawberries, washed, hulled, and thinly sliced
In a large saucepan, combine the rhubarb, sugar, water, and cloves. Bring to a boil, cover, reduce the heat, and simmer 10 minutes, stirring occasionally. Transfer to a bowl and stir in strawberries; cool. Serve over ice cream, pound cake, or angel food cake. Makes 4 cups. About 34 calories in 1/4 cup.
Easy... 2 bananas your favorite ice cream.Cut the bananas , in a pan put like 1/2cup of brown sugar in medium high, when the is melted add the bananas some vanilla starct and 1/4 cup of rum to spice it up and some cinnamon stir all the time. After that pour it all over the ice cream. If you want you can flambe ti when adding the rum. ENJOY...
Fresh fruit crepes.
INGREDIENTS: crepes; fresh fruit of your choice (berries are nice); marscapone cheese; powdered sugar
Make crepes using recipie for a sweet crepe batter. Cook according to recipie directions. (Of course you can always check out the supermarket and but pre-made crepes) Mix marscapone cheese with a few teaspoons of powdered sugar (taste it..make it as sweet as you like). Place one crepe on a flat surface and spread with marscapone. Leave a rim of about 3/4 inch on all sides. Add fruit (cut into small pieces if needed) Roll the crepe as follows: fold about 1 inch of the top and bottom toward the center. Start at one side and gently roll. Repeat until all crepes have been filled. Dust the tops with powdered saugar. This will be a big hit at the party
I think it would be better to make it simple. try grilling fruit on the grill. Pineapple is great as well as peaches. The sugars in the fruit will caramelize which is great but be careful not to burn. Make a plain yogurt, honey, and Cinnamon sauce.
Bonn appetite
I have just the thing for you.
Easy cherry cheesecake
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(2) 8 oz pkgs cream cheese
1 can sweetened condensed milk
1/3 cup lemon juice(Real Lemon)
mix in blender and put into a prepared graham cracker crust
chill and top with whipped cream or cool whip when you serve
YUMMY!!
Key Lime Coconut Truffles
Ingredients
Key Lime Cheese Ball Mix
8 oz. softened cream cheese
1 cup sweetened flaked coconut
Directions
Combine Packet 1 from Key Lime Cheese Ball Mix and cream cheese; blend well. Chill 2 hours. Spread coconut on baking sheet. Bake at 350° until coconut is golden, stirring often, about 5 minutes; cool. Combine cooled coconut with contents of Packet 2. Shape cheese ball mixture into 1-inch balls; roll in toasted coconut mixture just before serving. Makes 16 truffles.
http://tastefullysimple.com/web/dgoodacr...
check out http://useinfo-dessert.blogspot.com/...
It has recipes for quite a few tasty desserts that can be prepared easily from home ..