Recipes to use?!
Recipes to use?
I'm bored at home and want to cook something. Buttttttt I seriously have like no ingredients. I have like some pears.....cheddar cheese.....ingredients to make crusts.....some fruit....some spices...........maybe some other stuff hiding in my cupboard. any recipes?
Answers:
pastry for 2-crust pie
5 peeled, sliced fresh pears
1 cup sugar
1/4 cup flour
1/2 teaspoon grated lemon peel
1/2 teaspoon cinnamon
1/8 teaspoon salt
1/4 cup water
2 tablespoons lemon juice
2 tablespoons butter, cut in small pieces
PREPARATION:
Line a 9-inch pie plate with pastry. Add pears. Combine sugar, flour, lemon peel, and seasonings. Mix lemon juice with water and pour over pears. Sprinkle sugar mixture over all then dot with the butter. Make a lattice top; flute edges. Cover edge of pie with a strip of foil. Bake at 425° for 25 minutes. Remove foil and bake about 10 minutes longer.
*To make a lattice top crust, cut rolled out dough into 1/2-inch-wide strips. Arrange 5 to 6 dough strips across top of filling. Form the lattice by arranging more dough strips at right angle to first set of dough strips, weaving the strips if you wish. Trim dough strips even with the overhang on bottom crust. Tuck ends of dough strips and overhang under; press to seal then flute edges.
have fun =]
Peel the pear, cut it in half, bake it in the oven at 350 for 25-35 minutes, top it with butter, sprinkle some cinnamon or nutmeg- YUM! This is awesome with vanilla ice cream too.
If you really want to get fancy, make the dough and wrap it around thinly sliced pear and fry it! Kind of like a Pear turn over.