What is this new dish called Cus Cus?!
Answers:
If you mean "couscous," I'm surprised it wasn't popular in Sicily sooner. It's popular in a lot of places in the U.S. It's sort of like a pastina, but it's not pasta, it's made from wheat. There's also Israeli couscous, which is more like a mini-pearl shaped pasta. Both are delicious.
http://en.wikipedia.org/wiki/Couscous
http://en.wikipedia.org/wiki/Israeli_cou…
cous Cous has been around for ever and is wheat based not pasta. it can be bought in fine or large grade, plain and flavoured and is delicious with chicken, lamb, vegetables. Most packets have recipes on them.
Well, its not new- its called couscous. It can be tiny pinhead sized pastas cooked quickly by pouring hot water on it. It can also be bigger sized spheres- like bbs. It is a popular dish in Morocco.
I think you mean couscous (see link, below) and it's not new at all, it's been around for hundreds of years.
Good luck!... ?
http://en.wikipedia.org/wiki/Couscous
Couscous isn't anywhere near new. It is ancient, as a matter of fact. People throughout the Middle East and into Africa have been eating it forever. It is one of the main staples of their diet.
Couscous is known in europe years ago and is not new.
it is delicious!!