What if you ate a fishball thats still white and not golden brown?!

Question: What if you ate a fishball thats still white and not golden brown?

could it still have bacteria in it and I consumed it?

here are the frozen fish balls

http://img.alibaba.com/photo/11119683/Frozen_Fishball.jpg

Answers:

Fish balls in packages were already cooked. White ones were boiled. Golden brown fish balls are boiled fish balls that were deep fried; the interior remained white.

Unless the fish ball's surface was dirty or the fish ball was already expired, you'll be fine.

huhh

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What if you ate a fishball thats still white and not golden brown?!

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