I want to make a tandoori spice mix for chicken. What spices should I use?!
Answers:
here's a pretty basic (and tasty) recipe for a spice mix:
1 tbsp paprika
1 tbsp cayenne pepper
2 tbsp garlic powder
1 tbsp salt
1 tbsp onion powder
2 tbsp dried basil
2 tbsp coriander
2 tbsp cumin
2 tbsp ginger
2 tsp cinnamon
(yields about 3/4 cup)
it's great when mixed into plain yogurt and used to marinate chicken, but you can just sprinkle it on meat and veggies before cooking, too. good luck!
http://www.thegreenchiclife.com/2010/02/19/tandoori-spice-mix/
1 pint of live natural yogurt
1 Tablespoon Cumin powder
1 Tablespoon Garam Massala
1 Teaspoon Coriander powder
1 Teaspoon Turmeric powder
1 Teaspoon Chilli Powder
Juice 1 lemon
8 cloves garlic - crushed
1 inch grated ginger
Red food colouring
4 pieces of skinless chicken on the bone
1 Lemon
tumeric,arsenic,lye,curry,chutney, etc...
