Hungarian sweet snack?!
Answers:
Best Answer - Chosen by Voters
Kremes (vanilla cream pie)
Ingredients of puff paste plus
6 eggs
240 g sugar
120 g flour
1.5 tsp vanilla extract
600 ml milk
Make puff paste (see recipe) and split it in two. Roll the two sheets out and bake them.
Boil 2/3 of the milk with the vanilla. Mix the egg yolks with the rest of the sugar, milk, and flour. Add to the milk and cook on low heat while stirring until it separates from the pot. Beat the egg whites until stiff. Beat in 2/3 of the sugar. Fold in the vanilla mixture. Layer on one of the sheets while still hot, then cover with the other sheet. Cool in the fridge for a few hours.
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Egyszeru vajasteszta (simple puff paste)
280 g flour
220 g margarine
200 ml sour cream
juice of 1/2 lemon
pinch of salt
Knead the ingredients together. Let them rest in the fridge overnight. Roll out the dough, and fold several times.
http://www-rohan.sdsu.edu/~ituba/recipes…
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Bismarck Doughnuts
In Austria and Germany they are known as Krapfen or "Berliner"
http://www.felberbrot.at/uploaded/Image/…
Just seen your edit, maybe you refer to Langos. Its like a crepe, but thicker
http://www.eurocheapo.com/blog/wp-conten…
Sorry if I am just guessing. Try an Austrian website, all sweets, cakes and desserts intermixed between these two countries but since Austrian cakes are more famous ( more websites) you might strike luck there
