small bread looking things in Ukrainian food?!
What is the EXACT name of these. I want the name so I can find a recipe. They look like teeny tiny loaves of bread filled with potato NEVER MEAT then you take fresh cream mix with dill and pour over top and bake them. How I phonetically pronounce them is this. PAIR ESH NE KEY. I hope someone can help.
Answers:
Best Answer - Chosen by Voters
Varenecky, in Russia there known as Pushki
They are called "Purizhku", they can go with different fillings though: cabbage, potato, meat, cheese...
But I don't understand why would you put a cream mix with dill BEFORE you bake them. Maybe later as a sauce?
If you really need a recipe I could translate one for you
Additional info!
Do they look like these?
http://www.google.it/images?rlz=1T4ACAW_…
I'm Ukrainian
peerashkee
im russian/ukranian
