what are 4 foods that colonial americans ate?!
Answers:
Best Answer - Chosen by Voters
bread
butter
chicken
eggs
Anything that could be hunted of fished. Birds of all sorts. Deer, rabbit, squirrel etc.Many things depended on where you lived. If you lived near water you could get fish. Corn was grown in most places. Other vegetables were grown. You could forage for mushrooms. If you were lucky enough to have chickens you could eat eggs and the occasional chicken. If you were lucky enough to have a cow or goat you could eat butter and cheese and have milk. A lot depended on how wealthy you were. Some people could afford to grow wheat and have it milled and use the flour while other people had to manage with whatever they could hunt and forage.
corn
porrage/stew
cold turkey
bread
as elementary as it seems. think about your thanksgiving table. try to remember what images you've seen in the textbooks with the pilgrims and the indians eating together, what you see in that picture is not completely accurate but close enough to give you an idea of foods during the earliest colonial era
Well, we are also studying this. They ate a variety of meats, and corn. I am not sure of much else.
Good Luck!
American History.
Wild Turkey.
Berries.
Yams.
And then there's corn, and more corn. Oh Yes! Did I mention corn? I know I'm being a little corny, but I guess you've already guessed that I don't like corn.
Seafood
Corn, corn bread, corn meal mush
wild turkey
wild berries
History buff
Buffalo or Bison meat
Swan, yes swan
Shell fish, lobster, clams etc.
Corn (maize)
Wild berries
sorry that's five
KFC
Burger King
Pizza Hut
Chilleys
Head knowledge
a) Big Mac
b) KFC
c) Mac & Cheese
d) Pizza
Pheasant
Corn
Pigs
Fish
birds
roots
corn
oats