What's the recipe for brownies?!
What's the recipe for brownies?
Think of the tastiest, creamiest non-sickening brownie, and tell me the recipe to make it (they cost a lot at the shops around here).
Answers:
4 sq. (1 oz. each) unsweetened chocolate
1/2 c. butter, room temp.
1 1/4 c. plus 1 tbsp. sugar
1/2 tsp. vanilla
3 lg. eggs, room temp.
3/4 c. flour
1 1/2 sq. unsweetened chocolate
1/4 c. canned evaporated milk
1/3 c. sugar
Heat oven to 325 degrees. Grease 8 inch square baking pan. Melt 4 squares of chocolate and butter in saucepan over low heat. Cool 5 minutes. Beat sugar and chocolate mixture in a medium bowl until blended. Add vanilla and eggs, one at a time, beating well until blended. On low speed, beat in flour until blended. Spread batter in pan and bake 35 minutes until a toothpick inserted in center comes out with a moist crumb. Cool on wire rack.
For icing, mix the 1 1/2 squares of chocolate in top of double boiler. Pour evaporated milk, sugar and melted chocolate in blender and blend on medium low speed 50 seconds or until thick. Spread over cooled brownies. Let stand 1 hour before cutting into 16 squares. Best if made a day ahead.
Absolutely Best Brownies
SUBMITTED BY: Jenn
"This are the easiest and most delicious brownies that I have ever eaten. They are so moist and super quick and easy to make. For best results, use a Dutch processed cocoa. For less cake-like brownies, use all-purpose flour instead of self rising. "
INGREDIENTS
1/2 cup butter, melted
1 cup white sugar
2 eggs
1/2 cup self-rising flour
1/3 cup unsweetened cocoa powder
1/4 teaspoon salt
1 teaspoon vanilla extract
1/2 cup chopped walnuts (optional)
DIRECTIONS
Preheat oven to 350 degrees F (175 degrees C). Grease and flour an 8x8 or 9x9 inch baking pan.
In a medium bowl, beat together the butter and sugar. Add eggs, and mix well. Combine the flour, cocoa and salt; stir into the sugar mixture. Mix in the vanilla and stir in walnuts if desired. Spread evenly into the prepared pan.
Bake for 25 to 30 minutes in the preheated oven, or until edges are firm. Cool before cutting into squares
MELT YOUR HEART BROWNIES
Made with SNICKERS? Brand Bars
1 box brownie mix
1 bag each mini Kitkats, TWIX?, SNICKERS?, Reeses cups
1 Pillsbury Heat 'n Pour icing (chocolate)
1/4 cup Ovaltine chocolate mix
9x13 glass baking dish
Line the bottom of the baking dish with the mini candies in random order or alternate the candies. Prepare the brownie mix as directed and pour over the candy.
Sprinkle the Ovaltine mix over the top of brownie mix. Bake as directed.
Let brownies cool and top off with the Heat n Pour icing. It's absolutely fabulous!
this come from the pillsbury cook book..
4 tablespoons of cocoa or 2 squares of usweetened baking chocolate
1/2 cup of margarine
1 cup of sugar
2 eggs
1 teaspoon of vanilla
1/2 cups of all purpose flour
1/2 teaspoon of baking powder
1/2 cup of chopped nuts if desired
preheat over to 350 In large saucepan, melt chocolate, butter over low heat. remove from heat. blend in sugar, beat in eggs one at a time. Stir in remaining ingredients. Spread in greased 8 or 9 inch square pan. Bake 25 to 30 minutes until set in center.
Good luck this is the one i always make for my son in law.
Ultimate Brownies:
45 min 20 min prep
24 servings
4 (1 ounce) unsweetened chocolate squares
1/2 cup butter or margarine
1 cup sugar
1 cup firmly packed brown sugar
3 eggs, beaten
2 teaspoons vanilla
1 1/2 cups flour
1/2 teaspoon salt
1 cup chopped walnuts
FROSTING
2 (1 ounce) unsweetened chocolate squares
2 teaspoons butter or margarine
1/3 cup evaporated milk
2 1/2 cups powdered sugar
1. Preheat oven to 325F degrees.
2. Melt chocolate and butter together in large bowl (I do this in the microwave).
3. Add sugars; mix well.
4. Add eggs and vanilla, mix well.
5. Add flour and salt; stir until blended.
6. Add walnuts.
7. Pour into greased 13x9 pan; bake 25 minutes.
8. Let cool.
9. MAKE FROSTING-------------.
10. Melt chocolate and butter together.
11. Stir in milk.
12. Add powdered sugar.
13. Beat for 3 minutes or until smooth.