What's your favorite chinese food? Why?!


Question:

What's your favorite chinese food? Why?


Answers:
We have a local Chinese restaurant that we order from for take out a lot....it's called "No 1 "

We order from the lunch menu and it's cooked right then not on a buffet table ...thank goodness.

L- 2 is Moo Goo Gai Pan
I order that most of the time
It's white meat of the chicken that has been stir fried no batter on it....mixed with mushrooms, broccoli plus snow peas and a few pieces of carrot. Plus GARLIC...

my next favorite is Lo Mein....with shrimp it's noodles with a few veggies and fresh shrimp and lots of them....

I also like their soup egg drop

and a couple egg rolls....

I'm addicted it's not greasy and very delicious...

Eating at the Chinese restaurants are so reasonable this No 1 restaurant gives us enough to eat for two days!

I know I answered .....too much...but I can't help it ....it tastes so good!

Mama Jazzy Geri

Seafood Delight, I love seafood.

General Tso's Chicken. I love the sweet and spicy sauce

kung pao chicken. it's spicy peanuty goodness.

Garlic and chilli fried king prawns. They're sooooo tasty! I'm a bit of a sl*g for anything with garlic and chilli in it, on it or associated with it, but something about the way king prawns absorb all the flavour like a sponge and let it compliment the gorgeous flavour of the prawns themselves makes me want to and actually go out and buy them week after week after a night out!

I love Kenny Wongs chinese food at my grandmas...but I'll get orange chicken with fried rice anywhere..it's yummy!

pig's organs soup. all the pig internal organ are cook together. its tasty

Mongolian beef , no particular reason other than i like beef

but occasionally i get general tso's or sesame chicken.

General Tso's Tofu!! Sooooo Good!!

Hands down it would be Orange glazed chicken. Yummy !! It is both sweet and spicy and has a different flavor than the usual Chinese fare. Try it if you have not already.

General Tso's. It's just the classic stand-by. Fried chunks of chicken in a spicy sweet sauce. American food at it's finest.

My favorite would be having dim sum at traditional Cantonese restaurant.

Sea food
I love sea food

Dumping

Dim Sum, at a restaurant with the carts circling the restaurant offering finger food delicacies. My fave is the seafood dim sum and the ribs. YUmmmmmm, I may go for Father's day:)

Vegetable Egg Foo Young/with white rice. I really love the gravy that it comes with.

Stir fried pork with pickled vegetables. Awesome.

Dim sum, noodles and sweet and sour chicken or fish. <*-*>

anything made with poodle!

Dim Sum is good but expensive. It consists of small dishes of deep fried shrimp or other things and also small bamboo trays with steamed dumplings and meat buns. The items are made individually by hand so this is why it's costly - labor costs!
Dim Sum originates from Hongkong where you can find an even wider variety of dishes.
Chinese food varies from place to place and I will try to tell you my favorite ones in places I've visited:
In Singapore, my country of origin, there are too many to list, but I will mention just a few: Char Kway Teow (fried, broad rice noodles with a thick sweet black sauce and chili sauce, shellfish they call "cockles" ,bean sprouts, egg, sometimes they add squid and shrimp), Hokien Rochor mee(Noodles fried with squid, egg and shrimp), Dried noodles with chili sauce(the noodles are scalded and then mixed throroughly with chili sauce and black vinegar and served with slices of fish paste, balls of fish meat and some slices of pork. It's served with plain soup, like clear broth but tasty!)
In Peru: the chaufa con mariscos is my favorite. It is Chinese seafood fried rice. It has shrimp, scallops, squid in it. Very tasty.
In the USA: my favorite is the Happy Family. It is a large serving, enough for two people to share and comes with a bowl of rice. It has these in it: pak choy, snow peas, broccoli, waterchestnut slices, bamboo shoot slices, shrimp, char siew (roast pork) slices, chicken and beef. Some places throw in a slice or two of crab-claw meat or lobster!

Shrimp in coconut sauce - I love coconuts!

I eat wonton soup nonstop. It's good for the soul.

chow min, orange chicken, potstickers
btw: almost all chinese food is good!!!

egg foo yung ( I thinks that how it's spelled), and I really like those crab ragoons!!!




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