Easy quick pancake recipe?!


Question:

Easy quick pancake recipe?

i made a bet with my mom on who can make better pancakes (dont ask me how that happened). Anyway i want to win and i only have till morning. Any ideas? and it has to be homemade and im only 16 so nothing too fancy


Answers:
Here is a basic pancake recipe:

INGREDIENTS
1 1/2 cups all-purpose flour
3 1/2 teaspoons baking powder
1 teaspoon salt
1 tablespoon white sugar
1 1/4 cups milk
1 egg
3 tablespoons butter, melted
DIRECTIONS
In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth.
Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.


Chocolate Chip Pancakes:
INGREDIENTS
2 cups all-purpose flour
1/4 cup sugar
2 tablespoons baking powder
1 teaspoon salt
2 eggs
1 1/2 cups milk
1/4 cup vegetable oil
1/2 cup miniature chocolate chips
CINNAMON HONEY SYRUP:
1 cup honey
1/2 cup butter or margarine, cubed
1 teaspoon ground cinnamon
DIRECTIONS
In a bowl, combine the flour, sugar, baking powder and salt. Combine eggs, milk and oil; add to dry ingredients and mix well. Stir in chocolate chips. Pour the batter by 1/4 cupfuls onto a lightly greased hot griddle. Turn when bubbles form on top; cook until second side is golden brown. Keep warm.
Combine the syrup ingredients in a 2-cup microwave-safe bowl. Microwave, uncovered, on high until butter is melted and syrup is hot, stirring occasionally. Serve with pancakes.


HOPE YOU ENJOY BOTH!

I like to add a handful of fresh blueberries or cut up strawberries to a basic pancake recipe.
Also, grated tart cooking apple, like granny smith, mixed into the batter is really good.
Texture and cooking time are really important in pancakes, I always do a couple small testers to make sure I've got the batter consistancy and pan temp correct before I go into major pancake production.
Now I'm hungry...I think I'll have pancakes for breakfast too...

Go to grocery store & get a box of Low-fat Bisquick Mix !!! It is now very good. No TRANS FATS, etc. !!! The company has finally caught up with the times (pretty much).
There are recipes for: PANCAKES, WAFFLES, CREPES, ETC. on the side of every box. Using this mix makes it VERY SIMPLE to get a GREAT BREAKFAST F-A-S-T !!!!!

BEST WISHES, Aunt Barbie

go get the add water only mix,the easiest to make.then add chocolate chip and butterscotch chips.butter while on the pan still.always gets cheers from everyone who has ever eaten them.

You will need:
* 1/4 cup melted butter (take care not to burn the butter - just melt slowly); * 1 egg; * 1 cup milk
* 1 cup apple - shredded (it is important to add the apple - this makes the pancake moist); * 1 1/4 cups self raising flour * 1/4 teaspoon ground cinnamon * 1 tablespoon white sugar

In a large bowl, mix butter, egg, milk and apple. Then stir
in the sifted flour, cinnamon and sugar. Stir lightly until combined.
Then heat a lightly oiled frying pan (that is - don't pour the oil into the pan, get a piece of kitchen paper, and using that smear some oil on the pan - there should be no oil floating around!) heat the frying pan over medium/high heat.
Pour or scoop the batter from the bowl into the frying pan, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.
Good luck - let's know if you win.

milk, flour, sugar, salt (a wee bit), and egg. butter the pan, place cookie cutters (metal ones pleaseeeeee--also spray them so they wont stick) in the pan, pour the batter in it, and let cook. add fresh fruit or chochoalte chips to it. remove the cookie cuters and flip. enjoy w/ favorite syrup.




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